EDUCATION
Brown University Providence, RI
BSc in Mechanical Engineering. Class of 2028.
United World College of the Atlantic Wales, UK
International Baccalaureate Diploma. Class of 2024.
The Study School Westmount, QC
Secondary Diploma. Valedictorian & Head Girl. Class of 2022.
RELEVANT EXPERIENCE
Capital Markets & Treasury Risk — National Bank of Canada
Risk Analysis Intern, Transformation Team | Montréal, QC | May 2026 – August 2026
As the only intern on the Transformation team, I worked on projects at the intersection of finance and technology. I developed an AI agent to support employee training and help teams navigate key resources more efficiently, while also contributing to real-time financial analysis through new Python code and improved analytical workflows. The role let me apply my engineering background in a new setting, using coding, data analysis, and structured problem-solving to rethink how financial risk teams work.
Brown University Performing Arts
Theatre Technician | Providence, RI | October 2025 - Present
A very different kind of engineering. I help turn creative ideas into physical spaces by fabricating custom sets, interpreting technical drawings, and working with machinery and rigging systems. The role combines hands-on building, rapid problem-solving, teamwork, and design under real-world constraints.
Elena
Hostess | Montréal, QC | May – August 2025
At one of Canada’s Top 100 restaurants, I helped coordinate the flow of 220+ guests on busy shifts. Working in a fast-paced, highly collaborative environment strengthened my ability to communicate clearly, solve problems quickly, and keep complex operations running smoothly.
FUNDRAISING & IMPACT
Project 505
Co-Founder | UWC Atlantic
Alongside Michal Macinga and Zak Bentham, I helped build Project 505, a student-led fundraising initiative created by the UWC Atlantic Class of 2024. Our goal was ambitious: to fund a full scholarship for a future student and establish a tradition of graduating classes giving back to the community that shaped them.
Through student-led campaigns, events, outreach, and engagement with the wider UWC network, we raised $18k+ toward the scholarship fund. More than a fundraising campaign, Project 505 was an experiment in mobilizing students around a shared goal—expanding access to an education that can otherwise be financially out of reach.
Hot to Go
Co-Manager | UWC Atlantic
Hot to Go was a student-run sustainable social enterprise built around a simple idea: use food to strengthen our community while creating a sustainable source of social impact. Operating as a fully functioning student restaurant on campus, we held weekly services to raise money for a variety of causes.
As part of the management team, I helped oversee the restaurant’s operations and growth while securing a $47,000 grant to invest in long-term infrastructure and expand the project. Through our operations and community initiatives, we raised $9,000+ for scholarships and provided more than $600 worth of free meals to students in need.
The experience gave me an early introduction to entrepreneurship—balancing operations, sustainability, fundraising, community needs, and long-term growth while building something entirely student-led.